Chiapas, Mexico - Rabbit Hole Roasters
This tasty decaf is produced by Eleazar Rodas and Román Garcia in Mexico's Chiapas region. In this region coffees are decaffeinated through the Organic Mountain Water process which is very similar to the Swiss Water process done here in Canada. Thanks to great processing this coffee maintains all of it's tasty flavours. With notes of Dates, Anise, Chocolate and Lemon, look for a cup thats both sugar and spice.
Quantity: 4 cups