{"product_id":"holm-danilo-sanchez-anaerobic","title":"HOLM - Danilo Sanchez Anaerobic","description":"Tasting Notes: Stewed Plum, Pomelo, Orange Wine.\n\nProduced by Danilo Sanchez at Los Cedros in El Paraíso, Honduras, this Parainema variety is grown at 1,500m. It undergoes a 50-hour anaerobic fermentation before being sun-dried in cherry, resulting in a complex, boozy, and fruit-forward cup with a cacao nib finish.","brand":"HOLM","offers":[{"title":"Default Title","offer_id":42683318468702,"sku":"COF-HM-0004","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2404\/0687\/files\/ecc11ab3-358d-4a38-951a-8dbcb12d9d72.png?v=1776807585","url":"https:\/\/eightouncecoffee.ca\/en-au\/products\/holm-danilo-sanchez-anaerobic","provider":"Eight Ounce Coffee","version":"1.0","type":"link"}