Black & White - José Merchán
COF-BL-0020This coffee from José Merchán at Finca Mari Auxiliadora in Magdalena, Colombia, features the Castillo variety and is processed naturally. After undergoing 30.1 hours of anaerobic fermentation, the coffee is solar dried to perfection. The result is a bold, wine-like profile with rich notes of red raspberry, purple grape, and dark chocolate, reminiscent of a chocolate-covered cherry cordial.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco