Free Standard Shipping & U.S. Tariff Info

We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.

For orders within Canada under $75, a flat shipping rate of $10 applies. For orders shipping to the U.S. under $100, we charge a flat rate of $12.

For our U.S. Customers

Reduced Tariffs on Chinese Goods: Following a new agreement between the U.S. and China, tariffs on Chinese imports have been significantly reduced. Previously, tariffs were as high as 145%, but they have now been lowered to 30% for a 90-day period starting May 14, 2025. These new tariff numbers are in addition to any existing duty rates that were applicable on imports and vary from product to product.

De Minimis Rule Changes: The U.S. has eliminated the duty-free exemption for shipments under $800 from China and Hong Kong. These low-value imports are now fully subject to customs duties.

Tariffs on Canadian Goods: A 25% tariff now applies to most goods originating from Canada. However, the de minimis rule still applies for Canadian goods.

Ditta Artigianale

Ditta Artigianale - Finca Catalan La Titi Maragogype

Name: Ditta Artigianale - Finca Catalan La Titi Maragogype
Brand: Ditta Artigianale
SKU: COF-DI-0006
Price: 42.90 CAD
Availability: InStock

COF-DI-0006

$42.90 CAD

Tasting Notes: Hazelnut, Vanilla, Tropical fruit

Discover the excellence of Specialty Coffee Monorigine from Chimaltenango, Guatemala, cultivated at the renowned Finca Catalán de las Mercedes. This Maragogype variety is known for its large beans and distinctive aromatic profile, featuring notes of hazelnut, vanilla, and tropical fruit for a refined and persistent taste. Finca Catalán de las Mercedes, a family-owned estate since 1851, is led by the Hammond family, who, alongside their sons Benjamin and Elliot, are dedicated to harvesting the best coffee for your cup