- Description
- Specs
- Method
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You're hard at work, fuelled only by delicious coffee that you brewed to keep you on point. Suddenly, you go to take a drink but your cup is empty so you pick up your decanter to refill your cup.
But disaster! The coffee has gone cold!
Concentration broken, you have to break away to brew more, only to never recover your train of thought. However, that was a 2016 problem.
In 2017, Hario has introduced an insulated stainless steel coffee server with a super sleek modern design.This 750ml, vacuum sealed, double wall beauty will allow you to serve, and enjoy, your favourite coffee for longer, ensuring your concentration never need be broken.
You can even brew directly in to the carafe from your beloved V60 dripper.
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- Practical Capacity: 750ml
- Dual Wall Stainless Steel Body
- Polypropylene Spout, Handle and Lid
- ABS Resin Lever
- Silicone Gasket
- Made in China
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Cleaning the Server's Exterior:
- Soak a soft cloth in water with dish detergent
- Wring out the cloth firmly
- Wipe off any stains
- Dry with a soft cloth
- Do not use steel scrub brushes, etc.
Cleaning the Lid:
- Remove the seal
- Wash the lid with a soft sponge that has soaked in hot water with dish detergent
- Rinse thoroughly in clean water until no detergent remains
- Dry with a soft cloth
Cleaning the Server's Interior:
- Wash with a long-handled sponge that has soaked in hot water with dish detergent
- Rinse thoroughly in clean water until no detergent remains
- Dry thoroughly
- An odour may occur if a drink or residue remains inside for a prolonged period, if this occurs, clean with an enzyme-based bleach before rinsing thoroughly and allowing it to dry completely with the lid off