TYPE Green ORIGIN Hoshino, Yame, Japan GPS 33.7ºN 130.7ºE TASTING NOTES Citrus Peel | Peach | Ocean-Mineral GROWER Yamaguchi Family
ABOUT THE GROWER
The Yamaguchi family has 29 tea cultivars growing on the hills of Hoshino. Whereas Yame is a younger tea producing region than the highly acclaimed Uji; the terroir, availability of tea cultivars and attention to detail in the handcrafting process is yielding some of the best Japanese teas we’ve ever tried.
WATER TEA 1 tbsp | 4g STEEP STYLE 90 seconds | multiple steeps EQUIPMENT Kyusu or glass teapot