Phil & Sebastian - Joaquin Bolaños: DF Washed Geisha
COF-PS-0090This exceptional Geisha coffee from Jose Joaquin Bolaños's farm in San Agustin, Huila, Colombia, is meticulously processed with a double fermented washed method, involving two 48-hour anaerobic fermentations. Jose Joaquin's dedication to innovation, including recent changes in farming practices based on expert feedback, results in a complex and bright cup with clear Geisha character and notes of lemongrass, clementine, apricot, and rose











A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



