SEY Coffee

Sey - Marua AA

COF-SY-0024
Regular price $36.00 CAD
Sale price $36.00 CAD Regular price $0.00
Tasting Notes: Black currant, Blood orange, Hibiscus

This is one of the highest-scoring coffees SEY tasted from Kenya this year, and it is the first they have purchased from the Marua site in Nyeri. In the cup you will find a more traditional Kenyan profile of black currant, blood orange, and hibiscus.

coffee bag size Quantity: 250g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: Kenya
coffee origin type Origin Type: Single Origin
coffee region Region: Nyeri
coffee producer/farm Producer: Marua Station
coffee variety Variety: Batian/SL-34/SL-28/Ruiru 11
coffee farm altitude Altitude: 1700 meters
coffee process Process: Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Medium-Light

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Customer Reviews

Based on 2 reviews
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B
Brad B. (Ontario, Canada)

This was my first experience with SEY and it was a very positive one (I love Kenyan coffees). I did have to push extraction in my v60 brews a bit more than other roasters, but I have had excellent results ever since dialing in. Would purchase again.

P
P.F. (Pennsylvania, United States)
Beautiful washed Kenyan

A really beautiful washed Kenyan. Strong notes of black currant with blood orange acidity. Really clean cup. This is the second set offering I’ve tried and I really enjoyed it. If you like Kenyans and enjoy sey’s roast profile, you will not be disappointed with this one

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