• Description
  • Specs
  • TASTING NOTES: Chestnut, Tangerine, Nougat


    We have carefully and purposefully chosen this coffee to be a delicious versatile coffee. Whether you are pulling this coffee as espresso, brewing in a pour over system, in a french press, or a regular automated drip machine, this coffee has a great balance to offer you. The sweet caramel characteristics of this coffee is balanced with the subtle tangerine notes and syrupy body. We are happy to use this coffee as our house espresso and house medium roast!
    Region: Cajamarca
    Varietals: Bourbon, Caturra, Typica, Catimor
    Process: Washed
    Altitude: 1700 - 1900 MASL

  • Quantity: 340 g

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