• Description
  • Specs
  • Raspberry, Mulled Wine, Grapefruit

    Variety: Local landrace, 74110, 74112 (heirloom)
    Process: Natural
    Drying Method: African raised beds
    Drying Time: 12-15 days
    Producer: Tadesse Edema
    Region: East Guji
    Country: Ethiopia
    Elevation: 1900 - 2000m

    Tadesse is a third generation coffee grower. To him, coffee is life, and he believes in extending this life that coffee gives. He worked hard to build up his farms and washing stations so he could provide employment, and build roads and schools for people in his community.

    This is the coffee Kitty presented in her first barista competition. This coffee tastes like a red berry candy as a handbrew, and the optimal range for espresso is so broad, dialling in is a breeze.

  • Quantity: 227g

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