The Library - Bensa Segera, Ethiopia, Washed

COF-TL-ET-FW-250-A4F-0001

$14.99 USD Regular price 1 | $17.99 Sale price
/
Save 17%

The Library - Bensa Segera, Ethiopia, Washed
The Library - Bensa Segera, Ethiopia, Washed
  • Description
  • Specs
  • Region: Sidamo
    Variety: Heirloom
    Processing: Washed
    Altitude: 2100 - 2300 m
    Cup: Yellow peach, Black berry, Floral

    The Sidamo region is one of the most renown growing regions in the world. Coffee from this regions is especially famous for its fruity notes and intense aroma.

    As coffee is pulped, the sugars remain on the bean and these sugars are then fermented in water in fermentation tanks for a period spanning 48-76 hours, depending on the heat and altitude from where the coffee is delivered. Once sugars are completely eliminated through the fermentation process the coffee moves under the sun for drying in parchment.

    The acidity of washed Ethiopian coffees is much more pronounced due to the fact that the sugars have been removed from the coffee. In contrast to the natural process, where sweetness is key, one can more clearly perceive the acidity in these washed coffees.

    Roast date: Jan. 12th

  • Quantity: 250g



Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Barista Approved Coffee Gear

Why Shop with Eight Ounce?

Eight Ounce Coffee specializes in exclusive coffee equipment for Canadian baristas and coffee addicts™. All of our products are curated by coffee geeks and are barista approved. We don't sell anything we wouldn't happily use ourselves.

KeepCup Thermal

Stay hot on the go longer with KeepCup Thermal