Regular price
¥5,700 JPY
Sale price
¥5,700 JPY
Regular price
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Produced by Julio Cesar Madrid at Finca Milán, this Pink Bourbon undergoes an innovative nitro washed process involving yeast and nitrogen fermentation in a sealed bioreactor. This meticulous method results in a candy-like sweetness and intense fruit notes of watermelon, honeydew, and marshmallow.
With Nick Francisco
