We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For all orders within Canada (Provinces) under $75, a flat shipping rate of $10 applies.
For all orders to the Northwest Territories, Yukon, and Nunavut, a flat shipping rate of $20 applies.
Hector and Lilian Leal harvested this lot at Rueda Farms in Antigua Valley. Led by James Hoffmann and Lucia Solis, the set compares mechanical demucilage, wild fermentation, lactobacillus, and yeast-inoculated processes to reveal how distinct fermentations transform the underlying variety into expressive, complex cups.
Quantity: 4 x 100g
Roasted In: Canada
Origin: Guatemala
Origin Type: Single Origin
Region: Antigua Valley
Producer: Hector and Lilian Leal
Variety: Caturra/H1/Bourbon
Process: Experimental
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Medium-Light
With Nick Francisco
