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Daniel Bermudez produced this Geisha lot at Finca El Paraíso in Cauca. Controlled anaerobic fermentation and a thermal shock wash preserve delicate floral aromatics and vibrant acidity, featuring notes of jasmine, grapefruit, rose, and green tea.
Quantity: 200g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Cauca
Producer: Daniel Bermudez
Variety: Geisha
Altitude: 1960 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
