Tim Wendelboe

Tim Wendelboe - Los Pirineos: Pacamara Honey Espresso

COF-TW-0055
Our team works with the roasters we carry to maintain a selection of freshly roasted coffee in packaging that preserves the freshness of the coffee. We strongly believe you can enjoy an unopened bag of coffee 10 or more weeks past the roast date; however, we still aim to reduce pricing by 20% for any coffee once it is 6 weeks past roast.
Regular price ¥3,900 JPY
Sale price ¥3,900 JPY Regular price ¥4,900
Save 20%
Tasting Notes: Winey, Stone Fruits, Cacao Nibs

Diego Baraona crafts this Pacamara lot at Los Pirineos. Shaded honey processing allows the mucilage to slightly ferment during a slow dry, adding subtle winey stone fruit flavors and chocolatey notes to a sweet, exceptionally smooth cup.

coffee bag size Quantity: 250g
coffee format Roasted In: Europe
coffee country of origin Origin: El Salvador
coffee origin type Origin Type: Single Origin
coffee region Region: Tecapa-Chinameca
coffee producer/farm Producer: Diego Baraona
coffee variety Variety: Pacamara
coffee process Process: Honey
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Espresso
coffee roast levelRoast Level: Medium-Light

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