Phil & Sebastian: The Decaf
COF-PS-0004This coffee was decaffeinated at a facility called DESCAFESOL, which is actually the first and only coffee decaffeination facility in Colombia. Here, the coffee goes through a unique water and ethyl acetate (EA) process. The water is from the nearby mountains and the EA is naturally sourced from sugar cane.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco