Regular price
$27.00 AUD
Sale price
$27.00 AUD
Regular price
$0.00
Produced by José Ignacio Cubillos at Finca La Praderita, this Pink Bourbon uses a unique cochada fermentation. Freshly de-pulped cherries are added daily to a communal tank, building complexity over several days. The result is a refined cup with elegant white florals, bright citrus, and a creamy coconut finish.
With Nick Francisco
