We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies.
Produced by Ronald Pivaral at Los Manantiales in Jutiapa, Guatemala, this Anacafe 14 variety grows at 1,800m. It undergoes a 96-hour anaerobic fermentation followed by slow sun-drying, resulting in a sweet, structured cup with complex citrus and wine
Quantity: 250g
Roasted In: Europe
Origin: Guatemala
Origin Type: Single Origin
Region: Jutiapa
Producer: Ronald Pivaral
Variety: Anacafe 14
Altitude: 1800 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium-Light
With Nick Francisco
