We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies. For orders shipping to the U.S. under $100, we charge a flat rate of $12.
For our U.S. Customers
U.S. Shipping Pause: We’re not accepting U.S. orders from Aug 26 (EOD)–Aug 29 due to new tariff rules. Please check back on Friday, Aug 29 when eligible items will return. To learn more, please see our Tariffs & Duties update.
Developed to celebrate the opening of Alfred’s Italian-inspired restaurant in Revelstoke, this gourmet take on a traditional Italian roast is the latest addition to the Split Milk Everyday range. A bold and sophisticated blend of coffees from Brazil (Finca Esperanca), Ethiopia (Worka Chelbessa), and Sumatra (Suku Batak), it is meticulously roasted to a dark profile that emphasizes strength and richness. The cup is indulgent and dessert-leaning, delivering heavy notes of dark cocoa and creamy tiramisu, complemented by a distinct, sweet almond-like amaretto finish
Quantity: 250g
Roasted In: Canada
Origin: Blend
Origin Type: Blend
Region: Brazil/Ethiopia/Sumatra
Producer: Multiple Producers
Variety: Multiple varieties
Process: Blend
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Dark
With Nick Francisco
