Tim Wendelboe

Tim Wendelboe - Gachatha

COF-TW-0004
Regular price $42.00 AUD
Sale price $42.00 AUD Regular price $0.00
Tasting Notes: Blackcurrants, Blackberries, Raisins

Several smallholders grew this traditional lot for the Gachatha wet mill in Nyeri. A crisp washed process showcases classic SL-driven sugars, resulting in an intensely fruity, clean cup loaded with notes of blackcurrants and blackberries.

coffee bag size Quantity: 250g
coffee format Roasted In: Europe
coffee country of origin Origin: Kenya
coffee origin type Origin Type: Single Origin
coffee region Region: Nyeri
coffee producer/farm Producer: Smallhold farmers
coffee variety Variety: SL28/SL34/Ruiru 11/Batian
coffee farm altitude Altitude: 1900 meters
coffee process Process: Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Light

Eight Ounce Coffee Calgary Showroom
shop in person

Visit Our Calgary Showroom

Open seven days a week

Customers praised this washed Kenyan coffee for its juicy character and "strong blackcurrant flavors." The lighter roast showcases nice acidity and "crunchy red fruit plus earthy/savoury" notes. Some found it requires careful brewing with hot water and smaller grind to avoid over-extraction, with one noting flavors may need time to develop.

  • 5 stars: 3 (60%)
  • 4 stars: 2 (40%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
C
Cole (Saskatchewan, Canada)
Tastes good

Tastes good, slower draw down, but didn't cause bitterness, might need another week or 2 for flavours to really pop

A
Andrii K. (Alberta, Canada)
Very juicy and clean

Perfectly roasted with strong blackcurrant flavors, brews great as a pour-over.

J
James M. (British Columbia, Canada)
Excellent example of a well roasted washed Kenyan coffee

Excellent example of a well roasted washed Kenyan coffee. Nice acidity, very juicy.

E
Eric H. (Quebec, Canada)
Textbook Kenya with added freshness

Title says it all; it’s exactly right for that crunchy red fruit plus earthy/savoury thing Kenya does so singularly. The lighter roast does seen to do best with good hot water and a smaller grind, balanced with fast paper to avoid over extraction, but it’s not as picky as that sounds.

B
BZ (British Columbia, Canada)
never get disappointed by Tim Wendelboe

thanks for bringing this brand to CA

Not sure which coffee is right for you?

A Beginner's Guide to Choosing Your Next Coffee Bag

With Nick Francisco