Hatch

Hatch - Cerro Azul: Geisha Honey

COF-HC-0216
Regular price £38.99 GBP
Sale price £38.99 GBP Regular price
Sold out Coming Soon
Tasting Notes: Honeysuckle, Pineapple, Apricot, White Tea

This exceptional Geisha coffee from Rigoberto and Luis Eduardo Herrera's Cerro Azul farm in Valle del Cauca, Colombia, undergoes a unique honey process. After a 14-hour open-tank fermentation and an 18-hour closed-tank double fermentation, the pulped cherries undergo a 72-hour aerobic fermentation. This meticulous process delivers vibrant notes of honeysuckle, juicy pineapple, apricot, and a tea-like elegance, showcasing the farm's expertise in Geisha cultivation and innovative processing

coffee bag size Quantity: 200g
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Valle del Cauca
coffee producer/farm Producer: Rigoberto & Luis Eduardo Herrera
coffee variety Variety: Geisha
coffee farm altitude Altitude: 2000 meters
coffee process Process: Honey
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Light

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