The Barn - Volcan Azul: Caturra
COF-BN-0034This naturally processed Caturra coffee is the flagship offering from Volcan Azul, a fifth-generation farm managed by Alejo in Costa Rica's West Valley. The process involves precise cherry picking based on Brix levels and slow drying on raised beds, resulting in a coffee with superb texture, complexity, and balanced notes of dried fig, blueberry, apricot, and vanilla.












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



