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This clean and elegant washed Gesha from Ernesto and María Machaca in Chojñapamapa, Bolivia, is a testament to their lifelong dedication to coffee. Produced in the region where Ernesto's father first taught him to grow coffee, this lot delivers a bright and floral cup with notes of jasmine, orange, and a mild peach sweetness
Quantity: 250g
Origin: Bolivia
Origin Type: Single Origin
Region: Chojñapamapa
Producer: Ernesto and Maria Machaca
Variety: Gesha
Altitude: 1550 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
