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Second release to celebrate their 6th anniversary, "Sprinkles" is an extraordinary and playful selection from Finca Anaya in the Huila region of Colombia. This lot features the highly prized Sidra variety, which has been processed using a specialized yeast inoculation and natural fermentation method. This experimental approach enhances the coffee's tropical complexity while introducing a distinct, creamy texture. The result is a fun and nostalgic flavor profile that bursts with notes of sweet pineapple juice and tangy fruit yogurt, finishing with a lingering, candy-like sweetness.
Quantity: 250g
Roasted In: Europe
Origin: Colombia
Origin Type: Single Origin
Region: Huila
Producer: Finca Anaya
Variety: Sidra
Altitude: 1600 meters
Process: Natural
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
