Subtext - Nery Pablo
COF-ST-0283This comforting Caturra and Bourbon coffee from Nery Pablo's Finca Wacamaya in Concepcion Huista, Huehue, Guatemala, is a washed lot from a second-generation producer. Nery has worked to transform his farm, originally poorly maintained, into a producer of high-quality coffee. This coffee delivers a balanced and creamy cup with notes of sweet apricot, nutty cashew, and milk chocolate











A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



