Cape - Kayon Mountain
COF-CP-0015This natural processed Heirloom coffee from The Kayon Mountain Coffee Farm in Guji, Ethiopia, is harvested by local villagers. This coffee is floral and sweet with a bright acidity, delivering a complex and fruity cup with notes of orange creamsicle, sweet peach, and wild blueberry
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

