We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
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For our U.S. Customers
U.S. Shipping Pause: We’re not accepting U.S. orders from Aug 26 (EOD)–Aug 29 due to new tariff rules. Please check back on Friday, Aug 29 when eligible items will return. To learn more, please see our Tariffs & Duties update.
This espresso from smallholders at the Lalesa washing station in Gedeb, Ethiopia, is an anaerobic processed Heirloom. This coffee underwent extended fermentation, resulting in a flavor profile that Ethiopian naturals are famous for, with notes of tropical twist sundae, fruit funk, and cream
Quantity: 250g
Origin: Ethiopia
Origin Type: Single Origin
Region: Gedeb
Producer: Small hold farmers
Variety: Heirloom
Altitude: 2200 meters
Process: Anaerobic
Caffeine: Full Caffeine
Brew Method: Espresso
Roast Level: Medium
With Nick Francisco
