We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies. For orders shipping to the U.S. under $100, we charge a flat rate of $12.
For our U.S. Customers
U.S. Shipping Pause: We’re not accepting U.S. orders from Aug 26 (EOD)–Aug 29 due to new tariff rules. Please check back on Friday, Aug 29 when eligible items will return. To learn more, please see our Tariffs & Duties update.
This deeply sweet microlot comes from Oscar and Francisca Chacón's Las Lajas Micromill in Costa Rica, featuring the proprietary "Yellow Diamond" honey process. Las Lajas, renowned for pioneering dry processing techniques, has crafted this experimental anaerobic natural lot with complex, extended fermentation and drying curves, resulting in a rich and sweet cup with notes of candied lemon, cacao, and mixed berries.
Quantity: 284g
Origin: Costa Rica
Origin Type: Single Origin
Region: Central Valley
Producer: Las Lajas
Variety: Catuai
Process: Anaerobic Honey
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium-Light
With Nick Francisco
