We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies.
Inspired by Sebastian Ramirez's love for IPAs, this Caturra undergoes a 200-hour anaerobic fermentation inoculated with a hop-infused mosto. The result is a wild, "electric" cup that mimics the aromatic and citrusy profile of a craft beer, featuring intense mango and a zesty lemongrass finish.
Quantity: 56g
Origin: Colombia
Origin Type: Single Origin
Region: Quindio
Producer: Sebastian Ramirez
Variety: Caturra
Altitude: 1800 meters
Process: Anaerobic Natural
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
With Nick Francisco
