Phil & Sebastian Coffee Roasters

Phil & Sebastian - Finca La Salsa

COF-PS-0117
Regular price $49.00 AUD
Sale price $49.00 AUD Regular price $0.00
Tasting Notes: Tangerine, Black Tea, Nectarine, Orange Zest, Dark Chocolate

From Benjamin Paz, the most decorated producer in Honduras, this lot from Finca La Salsa features world-class Panamanian genetics. After a 42-hour anaerobic fermentation, the Gesha variety is fully washed. Expect a refined, tea-like structure with vibrant tangerine and nectarine notes, finished with a crisp orange zest and dark chocolate complexity.

coffee bag size Quantity: 100g
coffee format Roasted In: Canada
coffee country of origin Origin: Honduras
coffee origin type Origin Type: Single Origin
coffee region Region: Santa Barbara
coffee producer/farm Producer: Benjamin Paz
coffee variety Variety: Gesha
coffee farm altitude Altitude: 1650 meters
coffee process Process: Anaerobic Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Light

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