Roasti - Finca El Rubi
COF-RS-0057This exquisite Pink Bourbon coffee from Heiner Lasso's Finca El Rubí in San Adolfo, Huila, Colombia, benefits from his family's tradition and the processing expertise of Sebastian Ramirez. Through a meticulous washed process that includes 120 hours of fermentation in sealed tanks under CO2 pressure, followed by thorough washing and controlled drying for 15 days, this coffee delivers vibrant notes of blood orange, honey, and blackcurrant












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



