September - Jimmy Gomez: Anaerobic Washed Geisha
September - Jimmy Gomez: Anaerobic Washed Geisha

September - Jimmy Gomez: Anaerobic Washed Geisha

COF-SP-0081
Regular price $45.00 AUD
Sale price $45.00 AUD Regular price $0.00
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This sweet, herbal, and floral Geisha from Jimmy Gomez's Finca La Guadua in Nariño, Colombia, is processed using a complex anaerobic washed method. This includes an initial 10-12 hour cherry fermentation followed by a 72-hour anaerobic fermentation in barrels, resulting in a lively and refreshing cup with a sparkling citric acidity, and notes of juicy citrus and lemongrass.

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Tasting Notes: Juicy Citrus, Lemongrass, Floral.

This sweet, herbal, and floral Geisha from Jimmy Gomez's Finca La Guadua in Nariño, Colombia, is processed using a complex anaerobic washed method. This includes an initial 10-12 hour cherry fermentation followed by a 72-hour anaerobic fermentation in barrels, resulting in a lively and refreshing cup with a sparkling citric acidity, and notes of juicy citrus and lemongrass.

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