Three Marks Coffee

Three Marks - Los Pirineos: Pacamara

Our team works with the roasters we carry to maintain a selection of freshly roasted coffee in packaging that preserves the freshness of the coffee. We strongly believe you can enjoy an unopened bag of coffee 10 or more weeks past the roast date; however, we still aim to reduce pricing by 20% for any coffee once it is 6 weeks past roast.
Regular price $26.40 CAD
Sale price $26.40 CAD Regular price $33.00
Save 20%
Tasting Notes: Chocolate, Hazelnut, Orange

Los Pirineos farm in El Salvador's Usulután department, led by Diego Baraona, specializes in cultivating Pacamara coffee, a variety that constitutes 80% of the farm's production volume. Utilizing a unique Black Honey processing method, ripe Pacamara cherries are pulped, leaving the mucilage intact, and then spread thinly on shaded raised drying beds for approximately 25 days. This meticulous process, tailored to Pacamara's characteristics, results in a distinct flavor profile, showcasing the farm's commitment to quality and innovation in coffee production.

coffee bag size Quantity: 250g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: El Salvador
coffee origin type Origin Type: Single Origin
coffee region Region: Usultán
coffee producer/farm Producer: Diego Baraona
coffee variety Variety: Pacamara
coffee farm altitude Altitude: 1400 meters
coffee process Process: Honey
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter or Espresso
coffee roast levelRoast Level: Medium-Light
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