Doubleshot

Doubleshot - Farm: Imbachi

COF-DO-0025
Our team works with the roasters we carry to maintain a selection of freshly roasted coffee in packaging that preserves the freshness of the coffee. We strongly believe you can enjoy an unopened bag of coffee 10 or more weeks past the roast date; however, we still aim to reduce pricing by 20% for any coffee once it is 6 weeks past roast.
Regular price $20.00 CAD
Sale price $20.00 CAD Regular price $27.30
Save 27%
Tasting Notes: Plums, Tropical fruits, Lemongrass

This washed caturra microlot comes from a small Colombian producer Carlos Imbachi with whom Doubleshot has been cooperating already for 12 years. This coffee from Imbachi family has the typical flavour profile of the best Huila coffees. After collecting and pulping freshly picked cherries, they are fermented (without water) for approx. 16-24 hours. Previously, Carlos was drying his coffee on the traditional Casas Heldas - moveable roof patios. Nowadays, this system has been replaced by drying houses (“secaderos”), which provide better air circulation and more even drying conditions.

coffee bag size Quantity: 300g
coffee format Format: Roasted Whole Bean
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Huila
coffee producer/farm Producer: Carlos Imbachi
coffee variety Variety: Caturra
coffee farm altitude Altitude: 1800 meters
coffee process Process: Washed
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Medium-Light

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