Kurasu - Seasonal Blend: Aki Urara
COF-KR-0007Aki Urara’s Autumn blend brings together two exceptional coffees from Kenya and Ethiopia. The Kenyan variety offers a core of grape-like sweetness, while the Ethiopian coffee contributes vibrant notes of strawberry and raspberry, creating a multi-dimensional cup. Slow roasting further develops rich caramel undertones, balancing the fruitiness and making this blend an ideal pairing with seasonal desserts.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco