Regular price
$23.00 CAD
Sale price
$23.00 CAD
Regular price
$0.00
Cultivated by Julio Madrid at La Riviera, this Caturra undergoes a nitrogen-charged, anaerobic fermentation inoculated with watermelon and passionfruit. It is then washed and raised-bed dried, creating a heavily fruited, candy-like profile
With Nick Francisco
