We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies.
Grown by Tinshe Guye in the high-altitude village of Chelchele, this washed lot features local subvarieties Kumie, Diga, and Wilsho. After a 36-hour fermentation and 16 days of drying on raised beds, the cup reflects a classic Yirgacheffe profile: elegant jasmine florals, bright bergamot, and a stone fruit sweetness.
Quantity: 250g
Roasted In: Europe
Origin: Ethiopia
Origin Type: Single Origin
Region: Gedeb
Producer: Tinshe Guye
Variety: Kumie/Diga/Wilsho
Altitude: 2080 meters
Process: Washed
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Medium-Light
With Nick Francisco
