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$28.00 CAD
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$28.00 CAD
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Bee Culture Coffee
Tasting Notes: Tasting notes: Soft Peach, Crisp Lemon Lime, Mango, Chocolate
Quantity: 300g
Format: Roasted Whole Bean
Origin: Costa Rica
Origin Type: Single Origin
Region: Naranjo
Producer: Tomas Gutierrez & Allan Vargas
Variety: H16 Mundo Maya
Process: Anaerobic
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
Bee Culture - Costa Rica San Juanillo: Anaerobic Natural H16
COF-BE-0016This Anaerobic Natural processed H16 Mundo Maya variety is cultivated by Tomas Gutierrez and Allan Vargas at Finca V&G San Juanillo in Naranjo, Costa Rica, at 1,500 meters elevation. A hybrid of T5296 and Ethiopian ET01, this coffee offers a stunning profile with notes of soft peach, crisp lemon-lime acidity, and lingering hints of mango and chocolate, delivering a complex and vibrant cup
Quantity: 300g
Format: Roasted Whole Bean
Origin: Costa Rica
Origin Type: Single Origin
Region: Naranjo
Producer: Tomas Gutierrez & Allan Vargas
Variety: H16 Mundo Maya
Process: Anaerobic
Caffeine: Full Caffeine
Brew Method: Filter or Espresso
Roast Level: Light
Not sure which coffee is right for you?
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco
