We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For all orders within Canada (Provinces) under $75, a flat shipping rate of $10 applies.
For all orders to the Northwest Territories, Yukon, and Nunavut, a flat shipping rate of $20 applies.
Franky Hoyos produced this Ombligon variety at Finca El Encanto. An advanced thermal shock process involving a 35-hour oxidative fermentation, lemon and peach yeast extract inoculation, and a 35-hour submerged phase yields an intense, tropical cup with nostalgic notes of fruit punch, orange, cherry, and peach rings.
Quantity: 227g
Origin: Colombia
Origin Type: Single Origin
Region: Finca El Encanto
Producer: Franky Hoyos
Variety: Ombligon
Altitude: 1650 meters
Process: Thermal Shock Washed
Caffeine: Full Caffeine
Brew Method: Filter
Roast Level: Light
With Nick Francisco
