Brandywine - Gera Estate
COF-BW-0037The Ethiopia Gera Anaerobic Natural is an unconventional, fruit-forward coffee from the Gera Estate in the Djimma region of Ethiopia. This specific lot is processed using a 36-hour anaerobic natural fermentation (sealed, low-oxygen environment) followed by drying on raised beds
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

