DAK - Fruitello
COF-DA-0252This naturally processed Heirloom coffee from the Banko Gotiti Washing Station in Gedeb, Ethiopia, is grown at 2000 meters and dried on raised African beds for up to 21 days. With vibrant notes of red fruits, citrus jam, and a black tea finish, it delivers a sweet and lively cup that showcases the high-altitude terroir of Yirgacheffe












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



