DAK - Lemon Pearls
COF-DA-0216Lemon Pearls is a washed Ethiopian coffee from the Rumudamo Washing Station in Sidama, grown at an altitude of 2,300 meters. The cherries undergo water sorting, pulping, and 48 hours of wet fermentation before being washed and dried on African beds for 8-12 days. This process results in a bright and expressive cup with juicy notes of lemon and nectarine, complemented by delicate wild floral undertones, showcasing the best of washed Ethiopian coffee
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco