Detour - Amatenango de la Frontera Decaf
COF-DT-0084Sourced from smallholder farmers in Amatenango de la Frontera, Chiapas, Mexico, this decaffeinated coffee comprises Typica, Catuaí, Bourbon, and Garnica varieties grown at 1,500 meters above sea level. Processed using the Mountain Water Process, it offers a balanced cup with tasting notes of apricot, salted caramel, and milk chocolate
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco