Ethica - Qiu Po
COF-EK-0192Grown at Autumn Amber Farm in Yunnan's Lincang region, this Catimor lot underwent a 48-hour anaerobic natural fermentation. This careful process yields a deeply complex, full-bodied filter cup driven by rich dark plum and red wine notes.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

