Father's - Los Papales Espresso
COF-FR-0063The López family produced this Red Catuaí lot at the Los Papales farm in Jinotega, Nicaragua at elevations up to 1,500 meters. Natural processing allows the fruit to dry intact on the seed, imparting a rich, sweet body with classic notes of dark chocolate, hazelnut, and plums.
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco

