Hatch

Hatch - El Paseo: Lollipop

COF-HC-0209
Regular price $32.00 CAD
Sale price $32.00 CAD Regular price
Tasting Notes: Tropical Fruit, Stewed Apple, Strawberry Candy

This vibrant Castillo coffee from Isidro Castillo in Buesaco, Nariño, Colombia, is a unique co-ferment with mango and peach. Cherries are initially fermented anaerobically, and the liquid must is collected and combined with misfit fruit to ferment separately. The cherries are later re-submerged in this fruit-must mixture for a final 96-hour anaerobic fermentation, resulting in a complex and intensely fruity cup with notes of tropical fruit, stewed apple, and strawberry candy

coffee bag size Quantity: 200g
coffee country of origin Origin: Colombia
coffee origin type Origin Type: Single Origin
coffee region Region: Narino
coffee producer/farm Producer: Isidro Castillo
coffee variety Variety: Castillo
coffee farm altitude Altitude: 1870 meters
coffee process Process: Anaerobic Natural
caffeine level Caffeine: Full Caffeine
coffee brew method Brew Method: Filter
coffee roast levelRoast Level: Light

Eight Ounce Coffee Calgary Showroom
shop in person

Visit Our Calgary Showroom

Open seven days a week

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
Not sure which coffee is right for you?

A Beginner's Guide to Choosing Your Next Coffee Bag

With Nick Francisco

Choosing Coffee Beans
Bags of Coffee on a Shelf
Chemex Pourover Coffee