Hatch - La Golondrina
COF-HC-0188This uniquely processed Caturra from Julio Madrid & Andres Quinceno at Finca Milan in Risaralda, Colombia, undergoes a Cultured Embryonic Nitro Washed process, incorporating controlled metabolic stages and watermelon mossto fermentation. Grown at 1600 meters, this innovative approach results in a vibrant and fruit-forward cup with refreshing melon and honeydew notes, complemented by panela sweetness












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



