We ship all orders from our 30,000 sq ft warehouse in Calgary, Canada, where our in-house team works closely across departments to ensure accuracy, efficiency, and high-quality packaging. We don’t use third-party logistics (3PL) companies because we believe in delivering the best possible experience when shipping your sweet coffee gear.
For orders within Canada under $75, a flat shipping rate of $10 applies. For orders shipping to the U.S. under $100, we charge a flat rate of $12.
For our U.S. Customers
U.S. Shipping Pause: We’re not accepting U.S. orders from Aug 26 (EOD)–Aug 29 due to new tariff rules. Please check back on Friday, Aug 29 when eligible items will return. To learn more, please see our Tariffs & Duties update.
Produced by the Hernández family at Finca Los Nogales, this groundbreaking lot represents a paradigm shift in decaffeination. Used by the 2024 US Brewers Cup Champion, it features the "Mucilage EA" process, where caffeine is removed during the fermentation stage using a natural solvent derived from the coffee’s own pulp. Enhanced by a 96-hour sourdough starter fermentation, the result is an extraordinarily complex and sweet cup, bursting with raspberry and cotton candy notes, a creamy vanilla texture, and a unique eucalyptus aroma.
Quantity: 200g
Roasted In: Canada
Origin: Colombia
Origin Type: Single Origin
Region: Huila
Producer: Hernández Family
Variety: Caturra
Altitude: 1950 meters
Process: EA Decaf
Caffeine: Decaffeinated
Brew Method: Filter
Roast Level: Light
With Nick Francisco
