Hatch - San Francisco Ozolotepec
COF-HC-0189A clean and sweet mossto-washed coffee from Nestor & Adrian Lasso at Finca El Diviso. This experimental process involves multiple oxidation and fermentation stages with mossto integration, enhancing complexity and depth. Grown at 1820 MASL in Huila, Colombia, this coffee delivers a vibrant acidity, rich sweetness, and a refined finish












A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco



