Jindo Coffee - Lost in Your Currant
COF-JD-0023Lost in Your Currant is produced by 790 smallholder farmers at the Gatina station in Nyeri, Kenya, cultivating Batian, SL-34, SL-28, and Ruiru 11 varieties at 1800+ masl. This washed coffee delivers vibrant notes of root beer, black currant, and finger limes, showcasing meticulous processing and careful drying on raised beds
A Beginner's Guide to Choosing Your Next Coffee Bag
With Nick Francisco